Web and app developer. Coffee, beer, and running, in any order.
A couple of weeks ago I made J. Kenji Lopez-Alt’s Easy Stir-Fried Noodles with Mushrooms, Carrots, Basil, and Sweet Soy Sauce from The Wok cookbook.
I thought these noodles were good and had a good amount of vegetables in them. 4 stars ★★★★☆
Today the HVAC guys came and started routing the new ducts for the basement, and the electrician continued his work. It looks like neither of them are done yet.
I figured the end of the week was a good time for general update photos, too.
When we bought this house 5 years ago, we did it with the intention of finishing the basement. That is currently underway. Here’s what has happened so far.
I canceled my Strava premium membership today. It kept getting more expensive, and the new features mostly didn’t seem worth it.
The final straw was the recent API Agreement changes prohibiting showing “Strava data” to anyone else and “processing” data.
Last week I made J. Kenji Lopez-Alt’s Chinese-Style Lo Mein with Oyster Sauce, Lettuce, and Butter from his The Wok cookbook.
I thought it was good. Megan wanted it to have more going on. My mom and brother both tried it too and said it was good. 4 stars ★★★★☆