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Brent Lineberry

Web and app developer. Coffee, beer, and running, in any order.

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  • A photo of a bicycle handlebars with new grips and a hand holding old worn out grips next to it.

    Replaced the grips on my city bike. The old ones had worn down to the plastic and were disintegrating in my hands.

    Published by Brent LineberryBrent Lineberry on Oct. 14, 2025, 10:02 p.m.
    Tags:
    • Cycling
    Also on:
    • mastodon.online
  • Coffeeneuring 2025, 1: Cortado at Brash Coffee Roasters

    First coffeeneuring ride of the challenge to Brash Coffee Roasters for a cortado.

    Read full article
    Published by Brent LineberryBrent Lineberry on Oct. 12, 2025, 8:03 p.m.
    Tags:
    • Atlanta
    • Biketober
    • Biketober 2025
    • Brash Coffee Roasters
    • Coffee
    • Coffeeneuring
    • Coffeeneuring 2025
    • Cycling
    Also on:
    • mastodon.online
  • In reply to https://mastodon.online/@webology@mastodon.social/115362769301402984

    @webology@mastodon.social thanks for the context!

    The linked recipe is similar to Kenji’s but definitely different ratios of ingredients. Kenji’s is more of the oyster sauce and less of the soy sauce.

    To be fair to Kenji regarding the pepper, he notes that the strong black pepper is his preference and also encourages the reader to compare his to the original and make whatever adaptations you want.

    Published by Brent LineberryBrent Lineberry on Oct. 12, 2025, 7:53 p.m.
    Also on:
    • mastodon.online
  • A photo of a paper cup with “BRASH COFFEE ROASTERS” printed on it. Behind it is a bicycle and behind that is a shipping container-style coffee kiosk with “BRASH” at the top.

    At Brash Coffee

    Published by Brent LineberryBrent Lineberry on Oct. 12, 2025, 5:09 p.m.
    Tags:
    • Atlanta
    • Brash Coffee Roasters
    • Coffee
    • Coffeeneuring
    • Coffeeneuring 2025
    • Cycling
    Also on:
    • Love to Ride
    • mastodon.online
  • Springfield-Style Cashew Chicken

    Last week I made J. Kenji Lopez-Alt’s Springfield-Style Cashew Chicken from his The Wok cookbook.

    This fried chicken dish is different from the General Tso’s-based previous ones, and was disappointingly better without the sauce. 2 stars ★★☆☆☆

    Read full article
    Published by Brent LineberryBrent Lineberry on Oct. 12, 2025, 12:19 p.m.
    Tags:
    • Cashews
    • Chicken
    • Chinese Food
    • Cook the Book
    • Cook the Book: The Wok
    • Cooking
    • Food
    • J. Kenji Lopez-Alt
    Also on:
    • mastodon.online
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Copyright © 2025 Brent Lineberry
Previous version: 2011