This past week I made the Sesame Chicken recipe from J. Kenji Lopez-Alt’s The Wok cookbook.
I felt it was too heavy on the dark soy sauce. Of course it was still good, but I would adjust that next time. 4 stars ★★★★☆
This past week I made the Sesame Chicken recipe from J. Kenji Lopez-Alt’s The Wok cookbook.
I felt it was too heavy on the dark soy sauce. Of course it was still good, but I would adjust that next time. 4 stars ★★★★☆
I plan to take down some privet (ligustrum) trees this fall, and I think I’m going to need some herbicide to succeed. Here are a bunch of resources I found on privet control and, specifically, recommendations for “cut-and-treat.”
Yesterday I raced the Refuge Coffee Run. It was a struggle, but I won my age group.
Last week I made J. Kenji Lopez-Alt’s California-Style Orange Chicken from The Wok cookbook.
The end result was good. How it could not be? 4 stars ★★★★☆
I picked up the final plants for the side steps on Saturday and got all the plants in the ground yesterday. Here are a few progress pictures.