Thoughts on cooking Fried Shallots from J. Kenji Lopez-Alt’s The Wok cookbook. 5 stars!
Thoughts on cooking Fried Shallots from J. Kenji Lopez-Alt’s The Wok cookbook. 5 stars!
Thoughts on cooking Thai-Style Beef with Basil and Fish Sauce from J. Kenji Lopez-Alt’s The Wok cookbook. 4 stars!
Thoughts on cooking Shredded Beef with Hot Peppers and Chiles from J. Kenji Lopez-Alt’s The Wok cookbook. Spoiler: it’s delicious!
Thoughts on cooking Ginger Beef (with or without Snow Peas) from J. Kenji Lopez-Alt’s The Wok cookbook.
Thoughts on cooking Beef with Broccoli from J. Kenji Lopez-Alt’s The Wok cookbook.