Chorizo

• Easy Pork Fried Rice with Corn and Shishito Peppers

  Thoughts on making the Easy Pork Fried Rice with Corn and Shishito Peppers from J. Kenji Lopez-Alt’s The Wok cookbook.

  We liked the volume of ingredients, but found the flavors lacking. 3 stars ★★★☆☆

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• Congee with Shrimp, Saffron, and Spanish Chorizo

  Thoughts on making J. Kenji Lopez-Alt’s Congee with Shrimp, Saffron, and Spanish Chorizo from The Wok.

  As written, this paella-inspired congee is 🌶️🔥. I had high hopes for this one, but may need to tone down the heat to give it its best chance. 3 stars as is ★★★☆☆

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