Web and app developer. Coffee, beer, and running, in any order.
I deployed some changes to the site today:
For weeks I’ve been thinking about IndieWeb post types and a Casey Muratori video I watched recently and maybe I should work my website architecture towards “team fat posts.”
Last week I made the Cantonese Pepper and Salty Shrimp recipe from J. Kenji Lopez-Alt’s The Wok cookbook. This recipe was wild.
As written, I wouldn’t make this again. But if I did, I would try it with headless, peeled shrimp. 2 stars ★★☆☆☆
Last week I made the Dry-Roasted Salt and Pepper Blend recipe from J. Kenji Lopez-Alt’s The Wok cookbook in preparation for the Cantonese Pepper and Salty Shrimp recipe.
On its own the blend is exactly as described: salty and peppery. I think it will be good on popcorn.
Last week I deployed a change to how I generate plain text versions of content on my website. This week I changed it again. And updated additional post types to use Markdown as their editing and storage format.