Thoughts on cooking Hot Green Chutney-Roasted Chicken from Nik Sharma’s Season cookbook. 2 stars as-written, but 4 stars with adjustments.
Thoughts on cooking Hot Green Chutney-Roasted Chicken from Nik Sharma’s Season cookbook. 2 stars as-written, but 4 stars with adjustments.
Thoughts on cooking Creamy Layered Scrambled Eggs (Whampoa Eggs) from Lopez-Alt’s The Wok cookbook. “Better than regular scrambled eggs:” 4 stars!
Thoughts on cooking Caprese Salad with Sweet Tamarind Dressing from Nik Sharma’s Season cookbook. Tasty, 4 stars!
Thoughts on cooking Shrimp with Lobster Sauce from Lopez-Alt’s The Wok cookbook. Everyone liked it, 4 stars!
Thoughts on cooking Margherita Naan Pizza from Nik Sharma’s Season cookbook: 2 stars as is, but would try again with tweaks.