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Brent Lineberry

Web and app developer. Coffee, beer, and running, in any order.

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  • What is the point of these “feed” accounts on the fediverse that only repost hashtags when you can also just follow hashtags?

    Published by Brent LineberryBrent Lineberry on Sept. 4, 2024, 2:54 p.m.
    Tags:
    • Fediverse
    • Mastodon
    Also on:
    • Mastodon
  • DS9’s Bell Riots

    People don’t want to have the consequences of our system shoved down their eyeballs, so they support policies like this that sweep things under the rug in an incredibly cruel and inhumane way. I’m livid. You should be, too.

    Published by Brent LineberryBrent Lineberry on Sept. 4, 2024, 1:58 p.m.
    Tags:
    • Housing
    • Politics
    • Star Trek
    Also on:
    • Mastodon
  • In reply to https://orangegnome.com/posts/3080/umami-oil-xo-pepperoni-sauce

    Put Umami Oil on some black bean tostadas tonight. Delicious!

    Published by Brent LineberryBrent Lineberry on Sept. 3, 2024, 8:20 p.m.
    Tags:
    • Chinese Food
    • Cooking
    • Food
    • Mexican Food
    Also on:
    • Mastodon
  • Sichuan Málà (Hot and Numbing) Chile Oil

    Thoughts on making J. Kenji Lopez-Alt’s Sichuan Málà (Hot and Numbing) Chile Oil recipe from The Wok.

    Good (what chile oil isn't??), but more work than I like. 4 stars ★★★★☆

    Read full article
    Published by Brent LineberryBrent Lineberry on Sept. 2, 2024, 4:30 p.m. in Food & Drink
    Tags:
    • Chili Powder
    • Chilies
    • Chinese Food
    • Cook the Book
    • Cook the Book: The Wok
    • Cooking
    • Food
    • J. Kenji Lopez-Alt
    • Sichuan Chili Flakes
    • Sichuan Chili Oil
    Also on:
    • Mastodon
  • Homemade Sesame Paste

    Thoughts on making J. Kenji Lopez-Alt’s Homemade Sesame Paste recipe from The Wok.

    It was fine, but I don’t think I’ll make again. 3 stars ★★★☆☆

    Read full article
    Published by Brent LineberryBrent Lineberry on Sept. 2, 2024, 4:16 p.m. in Food & Drink
    Tags:
    • Chinese Food
    • Chinese Sesame Paste
    • Cook the Book
    • Cook the Book: The Wok
    • Cooking
    • Food
    • J. Kenji Lopez-Alt
    • Sesame
    Also on:
    • Mastodon
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Copyright © 2025 Brent Lineberry
Previous version: 2011