Thoughts on making Bacon and Egg Fried Rice from J. Kenji Lopez-Alt’s The Wok cookbook.
Megan described it as “interesting” and “would not request again,” 3 stars ★★★☆☆
Thoughts on making J. Kenji Lopez-Alt’s Basic Vegetable and Egg Fried Rice from his The Wok cookbook.
As excited as we were to be done with congee, this fried rice was only okay. 3 stars ★★★☆☆