Thoughts on cooking Shrimp- or Fish-Stuffed Chiles in Black Bean Sauce from Lopez-Alt’s The Wok cookbook. I thought they were great; 4 stars!
Thoughts on cooking Shrimp- or Fish-Stuffed Chiles in Black Bean Sauce from Lopez-Alt’s The Wok cookbook. I thought they were great; 4 stars!
Thoughts on cooking Kung Pao Shrimp from Lopez-Alt’s The Wok cookbook. Delicious! 4 stars!
Thoughts on cooking Soy and Fragrant Oil Dipping Sauce from Lopez-Alt’s The Wok cookbook. 5 stars.