@michaelbrien@mstdn.social ha! Now that you’re done, it’s time to feast!
Brent Lineberry
Web and app developer. Coffee, beer, and running, in any order.
Web and app developer. Coffee, beer, and running, in any order.
@michaelbrien@mstdn.social ha! Now that you’re done, it’s time to feast!
Megan made tiny biscuits while I was on my Saturday run, so I made a trio of breakfast sandwiches: leftover pulled pork with Lexington-style bbq sauce, avocado with Thai prik nam som, and bacon with fig jam.
Last week I made the Cheesy Scallion Pancakes recipe from J. Kenji Lopez-Alt’s The Wok cookbook.
The end result was good, but I didn’t particularly care for the cheese addition. 3 stars ★★★☆☆
Finished A Gentleman in Moscow.
Honestly, this was a bit of a slog. The bulk of the book felt like apologetics for aristocracy, but I was told to keep going, it gets better towards the end. The plot did pick up towards the end, but I don’t know if it made the rest of the book worthwhile.
This past week began the second phase of my current training cycle, targeting the Atlanta Track Club Grand Prix Mile. Here’s the plan.