Web and app developer. Coffee, beer, and running, in any order.
Since I’m trying to increase my whole grain consumption to daily, and I can’t not try new things, I’m trying new-to-me whole grains. This week I’m trying sorghum.
Grains, vegetables, something rich like cheese, something fresh like herbs, maybe a vinaigrette or some kind of dressing or condiment to give it some more flavor, we finish with some crunchy nuts, and boom that’s going to be an amazing meal.
I’ve been trying to increase my whole grain consumption, so this ad hoc grain bowl formula from Francis Lam caught my attention (at ~51:48).