I’ve streamlined my old fashioneds to be super unfussy (at least for my home bar). Here’s what I do these days.
I’ve streamlined my old fashioneds to be super unfussy (at least for my home bar). Here’s what I do these days.
I heard this interview with Natasha David and now I want to take a closer look at her _Drink Lightly_ book and her two low ABV cocktails posted on _The Splendid Table_. Her approach sounds right up my alley.