Nik Sharma’s chickpea-battered fried okra.
Brent Lineberry
Web and app developer. Coffee, beer, and running, in any order.
Web and app developer. Coffee, beer, and running, in any order.
Nik Sharma’s chickpea-battered fried okra.
Thoughts on cooking Home-Style Tomato and Scrambled Eggs from Lopez-Alt’s The Wok cookbook: mixed reviews 🤷♂️
Greenville pit stop (@ Reedy River Park, Greenville, SC)
A cicada in mid-molt.
Thoughts on cooking Hot Green Chutney from Nik Sharma’s Season cookbook. Very spicy!