Thoughts on cooking Sichuan-Style Blistered Green Beans from Lopez-Alt’s The Wok cookbook. At least 4 stars (some say 5!)
Brent Lineberry
Web and app developer. Coffee, beer, and running, in any order.
Web and app developer. Coffee, beer, and running, in any order.
Thoughts on cooking Sichuan-Style Blistered Green Beans from Lopez-Alt’s The Wok cookbook. At least 4 stars (some say 5!)