Web and app developer. Coffee, beer, and running, in any order.
Trying my hand at “dumpwings” with some leftover frozen dumplings. This is where starchy water is used to cook potstickers such that a thin crispy layer results.
Megan made tiny biscuits while I was on my Saturday run, so I made a trio of breakfast sandwiches: leftover pulled pork with Lexington-style bbq sauce, avocado with Thai prik nam som, and bacon with fig jam.
Basement project week 13 day 3: lots of details tackled today: doorknobs installed, access panels, installed, and bookshelf shelves put in, but the most noticeable are the stair treads and handrail.
Basement project week 10 day 4: Nat and crew mostly cleaned up but also finished some trim and built out the access cabinet for the sump pump.
Basement project week 10 day 3: all the flooring is down!