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Brent Lineberry

Web and app developer. Coffee, beer, and running, in any order.

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  • This is a fried shallot appreciation post.

    Published by Brent LineberryBrent Lineberry on Aug. 9, 2024, 11:48 a.m.
    Tags:
    • Food
    • Shallots
    Also on:
    • Mastodon
  • Two small green fern fiddleheads emerge from mulched ground.

    I have been repeatedly impressed by the marginal wood ferns (dryopteris marginalis) I planted this spring. More than once a fern had lost all its fronds (from falling branches, careless meter readers, etc.), looked dead for weeks, only for fiddleheads to appear seemingly out of nowhere.

    Published by Brent LineberryBrent Lineberry on Aug. 9, 2024, 8:55 a.m.
    Tags:
    • Dryopteris Marginalis
    • Ferns
    • Gardening
    • Native Plants
    • Plants
    Also on:
    • Mastodon
  • A dark fried rice on a plate with salad, cucumbers, and tomato. A fried egg, scallions, and fried shallots top the fried rice.

    Nasi Goreng, from J. Kenji Lopez-Alt’s The Wok cookbook.

    Published by Brent LineberryBrent Lineberry on Aug. 8, 2024, 7:29 p.m.
    Tags:
    • Cook the Book
    • Cook the Book: The Wok
    • Cooking
    • Food
    • Fried Rice
    • Indonesian Food
    • J. Kenji Lopez-Alt
    • Rice
  • Nasi Goreng: The Funkiest of Fried Rices

    Thoughts on making Nasi Goreng: The Funkiest of Fried Rices from J. Kenji Lopez-Alt’s The Wok cookbook.

    We thought it was really good! And didn’t notice any funk! 5 stars ★★★★★

    Read full article
    Published by Brent LineberryBrent Lineberry on Aug. 8, 2024, 7:25 p.m. in Food & Drink
    Tags:
    • Cook the Book
    • Cook the Book: The Wok
    • Cooking
    • Food
    • Fried Rice
    • Indonesian Food
    • J. Kenji Lopez-Alt
    • Kecap Manis
    • Rice
    Also on:
    • Mastodon
  • Homemade Kecap Manis

    Thoughts on making J. Kenji Lopez-Alt’s Homemade Kecap Manis recipe from The Wok cookbook.

    Read full article
    Published by Brent LineberryBrent Lineberry on Aug. 8, 2024, 12:58 p.m. in Food & Drink
    Tags:
    • Cook the Book
    • Cook the Book: The Wok
    • Cooking
    • Food
    • Indonesian Food
    • J. Kenji Lopez-Alt
    • Kecap Manis
    • Soy Sauce
    • Sugar
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Copyright © 2025 Brent Lineberry
Previous version: 2011